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231 NW 11th Ave Portland, OR 97209 6302 SW Meadows Road Lake Oswego, OR 97035 (503) 248-2015 |
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In Good Taste located in the Pearl District, Portland, Oregon. http://www.ingoodtastestore.com |
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Turkey Curry
serves 6
A great way to use up leftover turkey!
2 tablespoons curry powder 1 teaspoon ground ginger 1/2 teaspoon ground cinnamon ¼ teaspoon ground coriander ¼- ½ teaspoon cayenne pepper (start with a little and add more as you go- this is pretty spicy!) 4 tablespoons vegetable oil 1 large onion, halved and thinly sliced 3 garlic cloves, minced 3 cups cooked turkey meat, cut into 1 1/2 inch chunks 2 cups chicken broth can chicken broth 1 can coconut milk
To serve: Cooked basmati rice Chopped fresh cilantro Mango chutney
In a small bowl, combine the spices. Set aside. In a large pot, heat the oil over medium high. Sauté the onion until golden brown, 6-8 minutes.
Add the garlic and spices- cook until fragrant- about 1 minute. Add the turkey meat, stirring to coat with the spices. Add the chicken broth, stirring well. Simmer for 3-4 minutes. Add the coconut milk, return the mixture to a simmer, and cook until thick, about 20 minutes. Remove from the heat. Serve over rice, sprinkle with cilantro and pass mango chutney separately.
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